Thursday, July 29, 2010

Ice Cream Cookie Cups


Anything that resembles a cupcake always catches my eye. The blog Ice Cream Before Dinner (love the name) posted a recipe for Ice Cream Cookie Cups and I fell in love. I'm usually not much of an ice cream girl, but add chocolate chip cookies and I'm in. The recipe is similar to the Cookie Cups I posted about a few years ago, except that Stephanie uses ice cream instead of frosting. And now that I think about it, these Ice Cream Cookie Cups are the mini version of a Pizookie from BJ's Restaurant.

Pretty simple. Bake cookies in a cupcake tin. The middle will sink. Add a scoop of ice cream. Top with caramel syrup or whatever you usually serve on ice cream. Yum!

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