Wednesday, September 22, 2010

Cupcake-Stuffed Cupcakes


I thought I had seen it all.

This week, Cakespy's weekly piece on Serious Eats features cupcake-stuffed cupcakes. That's right...mini cupcakes baked inside regular-sized cupcakes. And surprisingly, Jessie of Cakespy said "the baby-cakes, sealed by the moisture of the cake batter, don't dry out, whereas the baked bit of frosting lightly spreads, browns, and adds a rich crunch, making for an overall taste and visual contrast which can't be beat."

Sounds like a fun, new idea for cupcakes. You can find the recipe here.

2 comments:

Renee Fontes said...

Cute picture, and yes I have seen a lot of cupcakes, but now I've seen everything!

Naomi said...

I love a good stuffed cupcake. Although I love a good stuffed any anything, it's like a getting a two-fer type of dessert!

FYI-I have no idea how to sign in w/my open id or wordpress, so this is Naomi of BakersRoyale.

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