The other day I was baking my first pumpkin dessert of the fall season and I realized I didn't have any evaporated milk. And of course my baby boy was sleeping and my husband was out on a bike ride. I didn't have time to make my dessert later, so I searched the internet on how to make evaporated milk.
News Flash: all you have to do is evaporate milk! Yes, it's that easy, but a bit time-consuming. I found some instructions on SheSimmers. And guess what? It worked and my dessert turned out fabulous. Thanks Internet!