Being the Cupcake Activist definitely has advantages. Whenever my friends and family run across something cupcake, they are sure to pass it my way. After our running workout on Saturday, my good friend surprised me with a box of leftover cupcakes. The cupcakes were from Doughboys Cafe in Los Angeles.
Three flavors: Red Velvet, Hummingbird, and Golden. The cake was good on all of the cupcakes, but the frosting lacked. It wasn't creamy enough and there wasn't enough of it. Still pretty decent cupcakes though.
I would like to stop by Doughboys in person to try some of their regular menu. How does their P B C & B sound? A chunky peanut butter, bittersweet chocolate, and banana sandwich on their pan de mie bread, dipped in egg batter and grilled, served with raspberry dipping syrup. I guess I'm just a sucker for sweets that I can pass off as a meal.